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Apr 01, 2023
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]
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ANT 4467 - Food, Health, and Culture
Credit(s): 3
Basic human nutritional needs & their evolutionary foundation; reconstruction of past diets; relationship between food, health & medicine; food & disease; food in religion; gender and food; food in cross-cultural perspective; political economy of food.
Prerequisite(s): ANT 2000 or ANT 2410 or ANT 2511
Restriction(s):
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