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May 13, 2024
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2023-2024 Undergraduate Catalog
Beverage Management Certificate
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TOTAL CERTIFICATE HOURS: 12
The Beverage Certificate Program aims to prepare students to deal with the problems and opportunities in a beverage operations environment. To this end, the courses provide students with relevant analytical, menu engineering, and communication skills that can, and are, applied to solve problems and understand cultural differences that can arise in beverage business contexts.
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Required Certificate Courses: (12 credit hours)
Certificate Core Courses: 4 courses; 12 credit hours
GPA Requirements
A grade point average of 2.00 or better must be achieved in the certificate coursework at USF and in all certificate courses completed at other institutions.
Residency Requirements
At least 9 hours of the required 12 credit hours must be taken in residence at USF.
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