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Mar 13, 2025
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2024-2025 Undergraduate Catalog
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HUM 3309 - Introduction to Food Studies
Credit(s): 3
An experiential course addressing historical and contemporary relationships between people and the food they produce/consume, focusing on the impact of industrialization through examination of visual arts, literature, and popular culture texts.
Course Attribute(s): GCPC - Global Citizens Project Course
UN SDG(s):
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