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Nov 21, 2024
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2024-2025 Undergraduate Catalog
Hospitality Management Minor
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TOTAL MINOR HOURS: 12
This minor is a result of the growing enrollment and interest in Hospitality Management on all three campuses. It is modeled after the 12-credit Muma College of Business Management minor. There will be three core classes and an elective class for the students to select from. The three core classes will provide a solid foundation to the hospitality management curriculum and the student will have an opportunity to elect the last course of their choice.
The mission of the Hospitality Management Minor is to empower the students to describe and analyze the sectors of the hospitality and tourism industry. Upon graduation, Hospitality Management Minor students will be able to do the following:
- Describe the various sectors and characteristics of the hospitality industry.
- Analyze the operations related to the lodging and restaurant industries.
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Required Minor Courses: (12 credit hours)
Each academic minor conforms to these University requirements:
- A minor is a minimum of 12 semester hours.
- Students must complete a minimum of 6 credits and two courses exclusive to the minor that will not count toward the student’s major or other minors. These credits/courses must be completed at USF and must be upper level courses.
- USF coursework for a minor must have a minimum GPA of 2.00; some minors have higher minimum GPA requirements.
- Only an undergraduate, degree-seeking student at USF is eligible for a minor.
- A minor can be applied for and awarded only in conjunction with applying for and receiving a baccalaureate degree.
- A maximum of 3 credits of S/U coursework may be counted toward the minor.
Minor Core Courses: 3 courses; 9 credit hours
Minor Elective Courses: 1 courses; 3 credit hours
- Any class from the School of Hospitality and Tourism Management with an HFT prefix.
Advising Information
USF students schedule advising appointments online through USF’s Archivum platform. Students are encouraged to meet with their advisor each semester to discuss course planning, degree progression, and career preparation. |
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